Taste Summer in Town Square
Summer has arrived at Bay Meadows and so has al fresco dining on fresh menu items from your Town Square favorites. Find a shady spot at Fieldwork Brewing’s San Mateo Beer Garden and bring your four-legged pal along. Dine on Slices new sun-filled patio. Order a New Orleans iced coffee from Blue Bottle and stroll through the gardens. Maybe it’s a milkshake from Tin Pot Creamery and a game of table tennis that you’ve been craving. Pick up some picnic items from ROAM Artisan Burgers where you’ll find Heirloom Tomato Gazpacho, the Summertime Burger and specialty seasonal salads made with the freshest organic, locally sourced ingredients.
Start planning your picnics! San Mateo’s 300+ days of sunshine are best enjoyed outdoors – in Bay Meadows’ network of parks, trails, community garden, and 15-acres of open space. Take advantage of several outdoor spaces along Delaware Street offering bocce, fitness, ping pong and more, or enjoy proximal access to Whole Foods Market, Hillsdale Shopping Center and San Mateo’s thriving downtown.
Take a peek at what’s on the menu this summer at Bay Meadows:
The Summertime Burger works well with any patty of your choosing! Enjoy a perfect pairing of fresh mozzarella cheese, pumpkin seed pesto, balsamic reduction, arugula and heirloom tomatoes. Turnip the beet with the veggie burger or select 100% grass-fed beef. As always you have your choice of the Pacific Coast Bakery Traditional Sesame Bun, Whole Grain Bun, Gluten-free Bun* (Add $1.00), or enjoying it in a lettuce wrap!
Add any of the following for just $1: Gruyère, Caramelized Onions, Fontina, Aged White Cheddar, Pepper Jack, Swiss, Blue Cheese, Oil & Vinegar Slaw, Watercress or Cremini Mushrooms or $2 for an Organic Pasture Raised Egg, Truffle Parmesan Fries, Applewood Smoked Bacon or Avocado
Seasonal Veggie Sides consist of (Summer Squash, Heirloom Cherry Tomatoes, White Corn, Jalapeños, Garlic and Shallots with Cilantro Crema) or (Brussels Sprouts with Toasted Sesame Oil, Lime, Garlic and Red Fresno Chiles)
A Sunny Patio Awaits at Slices
Try the Slices San Mateo Fresh Veggie Pizza made with house red sauce, mozzarella, and a selection of mushrooms, red & green peppers, onions, cherry tomatoes & Sicilian olives or the Margherita, a spin on the Neapolitan classic with creamy whole milk mozzarella, housemade red sauce, fresh basil & marinated cherry tomatoes. There’s also a selection of sandwiches and salads like the Chicken Caesar Salad made with house smoked chicken, romaine lettuce, tomatoes, Parmesan, croutons & Caesar dressing or an Italian Chopped Mixed Salad, made with mixed greens, salami, turkey, tomatoes, garbanzo beans, pepperoncini, Swiss cheese & balsamic dressing.
The Beer Garden introduces summertime Soft Pretzels, Salad and Snacks
Fieldwork Brewing at Bay Meadows is headed into Summer with new tasty snacks! It’s never been a better time to get to 3030 South Delaware Street and sample the new sour – Fog Ripper – or the Lilith Golden Ale, an our ode to classic Belgian Goldens, dry, bright, and clean with hints of lemon peel and pilsner grain [hops: Styrian Golding | 8%]
The Fieldwork Brewing Culinary Director, Jeffrey Amber, (@sorryiwasntlistening) has added some delicious and fun new items to the San Mateo Taproom and Beer Garden experience. From the light and fresh Dad Bod salad, to fresh Soft Pretzels with whipped garlic butter, and funky Chex Mix with fermented honey, you’re sure to enjoy these new bites with your beer!
Strawberry Sprinkle Cupcake is here for summer! This sweet, tart strawberry ice cream is full of buttery cupcake pieces and all-natural rainbow sprinkles. Stop by Tin Pot’s scoop shop in Bay Meadows’ Town Square to grab a scoop or pint of this new flavor!
NEW Menu Alert! You’ve been asking for YEARS and Tin Pot Creamery has finally perfected and released their milkshake! While it’s not on the menu boards just yet, don’t let that discourage you from ordering one. Adding Nation-wide shipping to the offerings, cookie kits and pints are a perfect way to say hello to an old friend or send some cheer to someone dear. And, if you haven’t already – Join The Test Kitchen!
Have fun baking Tin Pot Creamery’s colorful sprinkle cookies from home! Enjoy these crunchy on the outside, chewy on the inside cookies made even more fun with all-natural rainbow sprinkles. All you need is butter, eggs and vanilla extract.
Initially conceived as an alternative to the erratically composed and often disappointing iced latte, the Blue Bottle New Orleans-style Iced Coffee is cold-brewed for 12 hours with roasted chicory and sweetened with organic cane sugar. The end result is a potent concentrate that we cut with organic whole milk. It’s sweet, creamy, and consistently delicious.
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