Sizzling Summer Specials in Town Square

Get fizzy with it at Blue Bottle, sink your teeth into summer specials at ROAM and Wine Down with LIFT, plus wish Tin Pot Creamery a very Happy Birthday! It’s all happening in Bay Meadows’ Town Square.

ROAM Artisan Burgers welcomes you to enjoy some summertime flavors at the cafe or in the Fieldwork Brewing Beer Garden, simply order from the kiosk at the garden to be served alongside your favorite craft brews.  New menu items include an Orange Creamsicle Shake, Blackberry Soda and the Summertime Burger: Fresh Mozzarella, Balsamic Glaze, Heirloom Tomato, Basil, Herb Ricotta and Arugula! Discover more menu items, here.

It’s Tin Pot’s Birthday! Join the celebration with a special ice cream soiree of your own. Between July 27th – Aug 2nd, purchase a regular (2 scoops, any flavor) and receive one scoop free of Birthday Cake!

Birthday Cake Pints are $9.00
Tin Pot’s innovative take on classic flavors as well as creative new ones, mix-ins made in their own bakery, organic dairy, and the finest locally sourced ingredients including: TCHO chocolate, fruit from Oya Organic Farm, O Olive Oil, Mighty Leaf Tea, and honey from Bay Area Bee Company make Tin Pot truly special.

Get LIFTed at LIFT Exercise San Mateo! Make new fitness friends that support your healthy goals and mix with neighbors. You are invited to enjoy a special Friday Night Series FREE this August – LIFT Up + Wine Down, where LIFT has partnered with local wineries to offer students wells deserved treats after sweating in out in class. Read more about the line-up, here. Don’t miss the *Limited Time Offer*: Introductory 3 Weeks Unlimited for $69! Enjoy unlimited access to all classes LIFT has to offer; anytime, anytime, no limits. Only ~$2+ per day to change your body, head and heart! (does not include shoe rentals or childcare)

Take a peek at NEW SEASONAL flavors and offerings at Tin Pot Creamery San Mateo, here.

The Strawberry Fizz, Blue Bottle’s newest seasonal shrub

Blue Bottle Cafe at Bay Meaadows is launching a new line of seasonal sparkling fruit shrubs. First up is the Strawberry Fizz. Cafe Leader, Sam describes the new drink: “It’s a strawberry-thyme shrub (vinegar based) poured over sparkling water – super crisp and refreshing!” Think of them as single origin sodas: Made with hyper-local organic produce, they’re concocted with the same quality, care, and seasonality as our coffees. But they’re caffeine-free. And like single origins, they’re only available while the fruit is at its peak.

According to Blue Bottle, “Generally speaking, a shrub is a delightfully refreshing drink made from a potent syrup of fresh fruit, vinegar, and sugar that’s poured into sparkling water. Though they’ve lately resurfaced as a bar trend, shrubs and other sipping vinegars date back to antiquity and can be found in cultures around the globe. According to Webster’s, the word comes from the Arabic sharāb, meaning “beverage.

Shrubs and coffee also have a certain amount in common. Start with the science: Just as brewing coffee dissolves its flavors into water, preserving fruit in vinegar and sugar injects the surrounding solution with potent fruit flavor. No surprise early canners figured out how nice it tasted to splash a little of those preserving liquids into water for a tangy-sweet drink.”

Also starting Tuesday July 16th, Blue Bottle will offer 16oz Iced coffee’s and Fizz drinks (excluding espresso drinks) moving forward!

Plus Summer Blend coffee, lightly roasted with notes of Magnolia, Nectarine and Sun Tea, it’s a light full bodied and refreshing coffee.

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